Unlike certain other types of alcohol, most bourbon isn't distilled just once but twice. The process is complex but yields ...

The vapor is collected, and the alcohol is separated from the water and condensed into a pure form. The first 35% of distilled alcohol is toxic, so it's drained off and discarded. The next 30% is ...

Not all vinegar is created equally. Here’s what to know, whether you’re making pickles or cleaning your coffee maker. Paige Grandjean is a food editor, recipe developer, and food stylist with ...