Place the ham (pre-cooked and sliced) in an oven-safe dish, fill the bottom of the dish with Coke and cover with foil. Bake on 325°F for an hour to an hour and a half. In a small pot, add brown sugar, ...

Easter Sunday, much like Thanksgiving Day in the fall, is a special culinary occasion that is, for the most part, not the time for experimentation. If you want to try out a new recipe for cole slaw ...

Add Yahoo as a preferred source to see more of our stories on Google. Holidays are a pretty good reason for serving up a baked ham, but you should also try baking a ham if you're having people over ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

A dark glazed ham set out on a tray with some Christmas garnishes - Veselovaelena/Getty Images Sweet and savory go together like peanut butter and jelly, which are, of course, also sweet and savory.