It may not be as easy as grabbing a bottle from the store, but this homemade aioli is well worth the (surprisingly minimal) effort. With a few basic ingredients and an immersion blender, this iconic ...

Aioli is a cold sauce typically made with egg yolks, olive oil and garlic. We've got the recipe for a basic aioli and a roasted red pepper aioli. Sarah's "Basic Aioli" is cold sauce that can be ...

a french fry being dipped in truffle aioli - Jessica Morone/Tasting Table If you're looking to instantly level up your french fries, this truffle aioli from recipe developer Jessica Morone is the move ...

Sriracha aioli is the creamy, spicy condiment you’ll want to keep on hand for everything from sandwiches to seafood. With its rich texture and bold flavor, this simple sauce can easily take a meal ...

As a child I was a very picky eater, but I like to think that I'm pretty adventurous now when it comes to food. My allergy to shellfish already prevents me from enjoying an entire family of strange ...

The overly literal-minded may describe aioli as a garlicky mayonnaise, but in my house, we call it an occasion. A big bowl of aioli, assorted vegetables and meats for dipping, and definitely several ...

If you're looking to instantly level up your french fries, this truffle aioli from recipe developer Jessica Morone is the move. It's creamy, rich, and full of garlicky, umami-packed flavor with just ...