Here's an easy, refined dinner option that calls on puff pastry: This cheesy tart showcases juicy slices of heirloom tomatoes ...

Puff pastry is my secret weapon for looking like a baking genius without breaking a sweat. Those golden, flaky layers make ...

The cream puff has a reputation for being difficult and temperamental. Nothing could be further from the truth; it comes from the simplest dough of all to make. On its own, there’s not much to this ...

You don't need to be a baking expert to make desserts that taste amazing. These recipes are straightforward, ...

Big E Cream Puffs remain one of the highlights of the annual fair experience in West Springfield Massachusetts at the Eastern States Exposition. September 22, 2014 (Michael S. Gordon / The Republican) ...

The dough for these Passover rolls is fast and easy to make. It is similar to pâte à choux – the dough used to make cream puffs and éclairs. The only difference is that this is made with matzo meal ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. In this recipe, you’ll make a light and airy ...

Pate-a-choux is the stuff of magic in the kitchen. Pipe a soft, sticky dough onto a baking sheet and slide it into a hot oven. In mere minutes the dough puffs up — practically exploding to double, ...

If you’re looking for an impressive dessert that doesn’t take an entire afternoon to assemble, I have just the thing. Cream puffs are one of my favorite sweets, made with light-as-air pâte à choux ...