Add Yahoo as a preferred source to see more of our stories on Google. Barbacoa sitting on a plate with lime slices - Sri Widyowati/Getty Images To be honest, I'm not even sure I really knew what ...

Brisket and short ribs might hog all the attention in slow cooker recipes, but beef cheeks? That's where the magic really happens. Yes, these are the actual cheeks of the cow -- but don't freak out ...

If you're anything like one-third of America, per Civic Science, you probably really love Mexican food. The seasonings, the tender meat, the chips and dip -- what's not to love? Among the ...

The Tex-Mexplainer series explores the ingredients, techniques, history, and culture of Mexican food in Texas. Two hours north of Mexico City, in the state of Hidalgo, is Actopan, commonly considered ...

This beef barbacoa isn’t just tender – it’s melt-in-your-mouth, flavor-bomb, can’t-stop-won’t-stop delicious! The beef is cooked low and slow and infused with all the Mexican flavors you love, then ...

Chipotle renamed its barbacoa filling because customers didn't know what it was. It has now been renamed "braised beef barbacoa," its CEO said. Barbacoa is a method of cooking meat that's used in ...