Ali Slagle’s new chicken salad slaw with peanuts and nori turns a rotisserie chicken and shredded cabbage (or bagged coleslaw ...

Of all the techniques we tried, one clear winner delivered the tastiest and most reliable results.

With marinades and sauces inspired by Greece, India, Japan, South Africa, Italy, and of course the U.S.A., Chef John's ...

These easy skillet chicken dinners will please everyone. Our recipes are classics that make for flavorful meals with quick ...

Try this balanced duo of protein-packed chicken and nutritious asparagus in these healthy and delicious dinner recipes.

You spend too much money on a pack of chicken breasts. You slice it the wrong way and, instead of a tender, juicy bite, ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...

No amount of convincing from chefs can shake people’s love for boneless, skinless chicken breasts. Yes, the bones add more flavor. Yes, skin too adds flavor (and texture). Yes, bone-in chicken is ...

A fragrant blend of onions, peppers and flavorful spices combined with proteins like chicken, beans and turkey shine in these ...