Cranberry lovers will swoon over these shortbread cookies which, thanks to the use of fresh cranberries, actually have the tart pucker and bright, festive color we love. Flavored with a bit of orange ...
If you’re getting ready for a new season of the popular “Great British Baking Show,” you’ll need some sustenance to get you through all those mouthwatering showstopper challenges. You can’t watch all ...
Cranberry Pistachio Shortbread Cookies are a favorite at Christmastime. With their festive colors from the red cranberries and green pistachios, these simple-to-make cookies are perfect for holiday ...
Cardamom lends nuance to this festive-looking cookie that's easy to make. Instructions: Place the butter, rice flour, flour, salt, ground cardamom, brown sugar, powdered sugar and vanilla in an ...
There are delicious ways to incorporate cranberries into both sweet and savory dishes for the holidays. Cranberry Shortbread Cookies are the perfect blend of buttery richness, zesty orange and tart ...
Sometimes a chocolate chip cookie has a way of getting to people, stirring up strong emotions, and rallying them for a cause. The cause of eating more cookies. When Alison Roman's Dining In cookbook ...
Makes about 2 1/2 dozen (2-inch rectangle) cookies. Note: This dough must be prepared in advance. Our 2017 winning cookie is from Mary Martin of Minneapolis, who prepares this recipe using the ...
These crumbly, buttery cookies are a perfect treat with afternoon tea, or with ice cream, fruit, or chocolate for dessert. Shortbread cookies are a classic treat in Scotland, and beloved all over for ...
Cranberries are sweet, tart, and very craveable when presented in delicious recipes. Rather than relying on the traditional cranberry side during the holidays, include these nutritious fruits in ...
When you want something sweet without a lot of fuss, brookies and easy cookie bars are a solid choice. They come together with simple steps, and the results feel special without extra work. These ...
“I just really don’t like chocolate chip cookies.” NYC-based cookbook author and recipe developer Alison Roman is about to launch into a passionate — and controversial — tirade against America’s ...