USDA’s rule not only establishes what crops, but also what practices qualify for 45Z credit. The interim rule establishes guidelines for quantifying, reporting, and verifying the greenhouse gas (GHG) ...

Agriculture occupies a central position because of its potential to drive value addition, exports and job creation ...

Climate change and food and nutrition insecurity pose two of the greatest development challenges of our time. Yet a more sustainable food system can not only heal the planet, but ensure food security ...

- Coffee farmers in Kabale District have received agricultural inputs worth Shs27 million under a government programme aimed at boosting production and strengthening resilience against the effects of ...

America’s farms don’t just run on corn and cattle. They also run on cash from the U.S. Department of Agriculture. Every year, the USDA spends billions of dollars to keep farmers in business. It hands ...

Climate-smart agriculture encompasses a suite of practices designed to enhance productivity, strengthen adaptation to climate variability and reduce greenhouse gas emissions within smallholder farming ...

Agriculture Secretary Brooke Rollins is renaming and changing the rules of a $3.1 billion program testing the ability of a variety of conservation practices to produce climate-smart commodities. A ...

No fewer than 2,180 persons from disability communities across six states and the Federal Capital Territory (FCT) will ...

Farmers in sub-Saharan Africa need to diversify away from growing maize and switch to crops that are resilient to climate change and supply enough key micronutrients for the population, according to a ...

Climate Smart Food 2026 will focus on a wide range of topics, including regenerative agriculture, sustainable ingredients, ...

The Healey-Driscoll administration has awarded $1.6 million in grants to 63 farms across Massachusetts to support ...