Tuscan wines from Badia a Coltibuono are distributed in Houston by Prestige Wine Cellars (713-426-0020). The entry-level are labeled Coltibuono; the Chianti Classicos are Badia a Coltibuono. • 2006 ...

Badia a Coltibuono's Roberto Stucchi is a charming man who proselytizes for organic farming. As of the year 2000, he converted all of his family's vineyards so they could produce wines certified as ...

I visited Badia Coltibuono about 15 years ago to observe the cooking course run by the family matriarch, the regal Lorenza de’ Medici. The classes were informative and fun, Lorenza utterly charming, ...

Vintage stone style hotel; Cozy rooms; Take cooking course, taste wine at the local wineries; Take hotel trips to the local areas.

It is a place. It is a style of wine. But most of all, it is a state of mind. I was reminded of that as I found myself surrounded by five bottles of Sangiovese wines from the region as I looked into a ...

Trovandomi a cominciare, oggi, un viaggio in alcuni dei giardini più belli della Toscana, nella consapevolezza di andare verso il progressivo attraversamento di orti botanici più che storici e parchi ...

Price: $10.99. Varietal: 90 percent sangiovese and 10 percent canaiolo. Where it's from: Italy's Tuscany region, where chianti is king of the country's red wines. Where we found it: Heinen's in Shaker ...

In last week’s WineInk story about the harvest workers, I misrepresented the status of the team that hosted me at Ehlers Winery. The eight vineyard workers at Ehlers are employed full-time, year-round ...