The Food and Drug Administration (FDA) says that it’s perfectly safe to cook frozen shrimp, so long as you cook the shrimp to an internal temperature of 145 degrees Farenheit.

Once you've prepped the shrimp, all that's left is for the air fryer to do its job. "Set your air fryer to 390 degrees Fahrenheit and cook for 8–10 minutes, flipping halfway," Clark said.

There are a few important things you should know about frozen and fresh shrimp that may change your perception of the ...

Southwind Foods said it is "voluntarily recalling a limited quantity of frozen shrimp" due to the possible contamination with ...

The Food and Drug Administration (FDA) says that it’s perfectly safe to cook frozen shrimp, so long as you cook the shrimp to an internal temperature of 145 degrees Farenheit.