When most people think about ham hocks, the first thing that comes to mind is the depth of flavor you get from adding them to delicious comfort food dishes like black-eyed peas. It's not the fanciest ...

It’s easy to confuse with a ham bone, but they’re actually different. Find out why—and what a ham hock can do for your recipes. Getty Images / Shaiith You can order a deli meat ham sandwich at a sub ...

Shrimp and grits is one of my all-time favourite dishes, and this version is both comforting and refined. You start by cooking the grits until soft and velvety — adding butter and cheddar at the end ...

This southern-style black-eyed peas dish is hearty, creamy, and full of smoky flavor from the slow-cooked ham hock. The peas become tender and flavorful as they simmer in a seasoned broth, creating a ...

I'm trying to make things easier on myself this January. After a lovely and decadent holiday, I'm spending time getting back to routine — making lists, laying out a week's worth of work outfits and ...

Paul Newman loved a simple lima bean recipe made with smoked ham hocks. The dish uses just three ingredients and is ideal for large holiday gatherings. Cook lima beans thoroughly to avoid the natural ...

Chef Sheldon Simeon says this is the recipe that reminds him most of his late mother, Juanita Janet “Joanne” Moreno Simeon. A hearty chicken noodle soup colored with red annatto seed, miki was a homey ...