These creamy chicken cutlet recipes, from one-pot meals to simple loaded cutlets, make for a delicious protein-packed dinner.

With crispy fried chicken, artichoke hearts, sun-dried tomatoes, and a drizzle of pesto, our Italian deli-style chicken cutlet pizza is a match made in heaven.

There is nothing like a good pork cutlet, pounded into an escalope a scant quarter-inch thick, breaded and pan-fried to a crispy brown, so big its edges reach beyond the rim of a large dinner plate.

Getting your Trinity Audio player ready... In cooking terms, a “cutlet” of meat — chicken, pork, beef, lamb, turkey — refers to a thin cut of meat usually taken from the leg or rib section (with fowl, ...

This is the chicken breast recipe you've been searching for, because it will taste nothing like those flavorless, dry pieces of chicken you've grown to tolerate. The gist is simple - chicken breasts ...

Winner, winner, chicken dinner! From Southern-style baked chicken to elegant roasts, you can't go wrong with these easy ...

Learn how to make Persian cutlets (Kotlet) that are crispy on the outside and packed with flavor on the inside. This easy ...

If I had to pick my favorite meat, it would be pork. It is the richest in flavor and certainly one of the most versatile meats around, whether in chops, a roast, a stew or sausage. The seasonings that ...