Frozen shrimp can be fussy to cook, as they need to thaw before grilling or frying. There's an easier way: Just toss frozen shrimp directly in the air fryer.

Precooked shrimp recipes will be successful as long as you follow rules such as not overcooking and using moist heat to keep the shrimp from toughening up.

My cousins and I used to dare one another to touch the shrimp, their 10 legs dancing, their antennae waving. At the Chinese seafood restaurants near us in the San Gabriel Valley of Southern ...

The Food and Drug Administration (FDA) says that it’s perfectly safe to cook frozen shrimp, so long as you cook the shrimp to an internal temperature of 145 degrees Farenheit.

There are a few important things you should know about frozen and fresh shrimp that may change your perception of the ...

Deveining shrimp is likely no one's favorite kitchen task, but in many recipes and preparations it's important to do. We have ...

Shape the shrimp mixture into patties and pan fry them for a few minutes on each side. Cook until they turn a golden brown hue and are fully cooked. Set the cooked shrimp cakes aside.