Lentil Soup Mix in a Jar is an easy-to-make homemade food gift. Adapted it for vegetarian, vegan, gluten-free, or low-sodium ...

Homemade food tastes better — especially when it’s slow-cooked and preserved the traditional way. In this video, we prepare a ...

Cookbook author and creator Carleigh Bodrug cooked with "GMA" on July 4! When it comes to making easy summery dishes with quick ways to sneak in more plants and nutrients -- while also reducing food ...

Make these oats in the evening, refrigerate overnight and enjoy them in the morning. According to a 2019 Mayo Clinic article, plant-based foods may prevent cancer by boosting fiber consumption. Young ...

A treasure from the Food & Wine archives shows the entertaining icon using this trick back in the '70s — plus her excellent hairstyle. Even in the early days of our magazine, we were turning to Martha ...

There are two issues when you’re evaluating how long any food will keep: Quality and safety. A food can be safe to consume for much longer than it keeps its quality. The texture might change, for ...

You’ve probably seen them: Images of clear glass canning jars filled with multicolored berries that look like little jewels. Asparagus stalks, plunked into a glass-turned-vase that doubles as a ...