My husband loves pie, so I made one with apples, raspberries and cranberries. This apple cranberry slab pie is so good, I bend the rules and let the grandkids have it for breakfast. —Brenda Smith, ...

Mix dry ingredients. Add coconut oil 1/3 cup and mix by hand. When coconut oil is mixed in, if it still feels dry add the second 1/3 cup gradually. The past should feel moist but not greasy. Mix the ...

If you've ever wondered why cranberries are so popular around Thanksgiving, it's because the season for harvesting fresh cranberries falls between September and November! So, when you see bags of ...

A mother-daughter duo delivered a one-two punch at this year’s Gravenstein Apple Fair pie baking contest. Jody McNaughton of Santa Rosa took first place for her Gravenstein apple-cranberry pie, while ...

Holiday to-do lists are getting longer by the minute, but that doesn’t mean you have to settle for a store-bought dessert. This four-ingredient cranberry-apple dump cake is the easiest Thanksgiving ...

Here you’ve got two recipes in one: The stewed apples can hold their own, but go a few steps further and turn them into convenient hand pies. Makes about 1¼ cups stewed apples, or 12 to 18 hand pies, ...

1. Heat the oven to 400 degrees. Line a 9-inch standard (not deep-dish) pie pan with the pastry, fluting the edge. 2. Thinly slice the apples crosswise and combine them in a large bowl with the ...