The secret to this bread lies in its moist, tender crumb, made up of a delicious blend of orange-scented batter, tart ...

But who needs to know?We didn't have many Thanksgiving traditions growing up. Every year, we tried a different turkey ...

Those of us who wish to bake homemade treats to give away as holiday gifts have many options—and none of them are perfect. Gingerbread cookies, a perennial favorite, tend to crumble or stick together ...

1. Preheat oven to 350 degrees. Grease and flour a 9-by-5-inch loaf pan, or spray with cooking spray; set aside. 2. To prepare streusel: In a bowl, combine pecans, brown sugar, flour and butter with ...

Preheat oven to 350°F. Grease two 9″ x 5″ loaf pans with vegetable spray. In a large bowl, sift together flour, baking powder, baking soda, salt and cinnamon. Set aside. In a separate bowl, combine ...

This light, quick bread gets a bit of heft from cornmeal, which adds texture and a little bite. After lightly buttering the baking pan, I sprinkle in a little cornmeal to give the loaf a nice crunch.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Jessica’s cranberry brie pull-apart bread is ...

Making cranberry bread to use up holiday cranberries- this is a quick bread recipe I have made probably 6 times in the last 10 days, as it's a seasonal favorite around here. <BR><BR>This last loaf, ...

When a reader asks a question about a recipe, you often come up with something of a consensus. In the case of Debbie Westhafer Schoonmaker’s query about substitutions in an orange cream cheese bread, ...

Preheat oven with dutch oven crock inside to 350 degrees F. In a large mixing bowl combine white flour, whole wheat flour, milled flaxseed, chia seeds, baking powder, sea salt, and cinnamon; whisk to ...