Mary uses coconut cream and oil for a moreish moist chocolate cake that's dairy free. Filled with apricot jam and a creamy chocolate icing, as far as vegan backing goes, we think this is a winner.

Line three baking sheets with baking parchment. Put the icing sugar and ground almonds into the bowl of a food processor then blend until very fine. Sift into a large mixing bowl, discarding any large ...

If you’re lactose intolerant, you might feel like an entire world of delicious foods are completely off limits to you. That especially pertains to the sweet stuff: dessert. And while yogurt, ice cream ...

Mary Berry has shared a recipe for a delicious dairy-free chocolate cake that will be perfect for guests this Christmas season. The cake is made using coconut-cream to keep it dairy-free and is filled ...

Betty Crocker is a name made infamous for its store-bought baking mixes -- but, if you grew up in the '80s or '90s, you ...

14:31, Thu, Mar 13, 2025 Updated: 14:42, Thu, Mar 13, 2025 While it can be difficult to bake for those who are dairy-free, whether they suffer from an allergy or intolerance. But luckily, former Great ...