Calamus Enterprises’ Margus Luik helps restaurants reduce risk, improve inspection readiness, and restore kitchens with ...
Deep cleaning is about preventing risk, not reacting to it. When kitchens stay compliant and safe, businesses operate with confidence and longevity.” — Mike Calamus, Founder, Calamus Enterprises NY, ...
CE Kitchen Cleaning expands across Virginia, helping restaurants reduce fire risks and pass inspections with high-temperature steam sanitation. NY, UNITED STATES, February 2, 2026 / EINPresswire.com / ...
(MENAFN- EIN Presswire) EINPresswire/ -- As regulatory oversight intensifies across the food service industry, demand for professional kitchen deep cleaning services capable of operating in ...
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