Famed Midwood pizzeria Di Fara celebrated its 50th anniversary on Sept. 22 with the debut of a special-edition pizza and a gut-busting pie-eating contest that had even the biggest slice savorers ...

It’s a pizza history. Di Fara Pizza is bringing a new pie to Brooklyn to celebrate its 50th anniversary Tuesday — one that a manager gleefully describes as “chaos” by the slice. The milestone mystery ...

East Village Pizza Spot Aspires to Match Di Fara; Foosball Lures Families toAn East Village pizza spot attempts to live up to Di Fara, a two-story funhouse for kids with good food for parents opens in ...

There are few arguments more American than a debate over the best regional pizza style. Like a thick, doughy block with caramelized cheese on the sides and sauce on top? Sink your teeth into a slice ...

Di Fara Pizza has a solution for foodies and slice lovers who want to avoid the acclaimed eatery’s legendary lines: rent the place out for a private party. For $30 a head, pizzaphiles can rent the ...

Domenico DeMarco, the founder and owner of the famed Di Fara Pizza in Midwood, named by many as the best pizza in New York, has died at the age of 85. According to the Di Fara website, DeMarco came to ...

Di Fara Pizza lovers rejoice! The iconic Brooklyn pizzeria reopened Thursday after settling a $167,506 state tax dispute that caused the Midwood slice spot to be padlocked. Eric Ao, 24, of Brighton ...

These are boom times for pizza lovers in New York, and perhaps no development is more earth-shaking than the expansion of Dom DeMarco’s Di Fara, arguably the most famous pizzeria in the entire city.

While pizza may have originated in Italy, New York City is perhaps the world's epicenter of pizza awesomeness. Domenico De Marco started serving pies at Di Fara Pizza in Brooklyn back in 1965, and ...

Add Yahoo as a preferred source to see more of our stories on Google. various pizza slices together on a board with pizza box on top - There are few arguments more American than a debate over the best ...