Knowing that both texture temperature are the most important factors in getting your ganache drip to flow smoothly ...

After the trend of smashing cakes with a hammer, that is the Pinata cakes there's another delicious trend that has taken the internet by storm. Welcome to the ultimate cake trend which is drip cakes.

A smooth chocolate drip cake topped with truffles beside a playful candy-covered cake arranged in a bright rainbow pattern.

The internet could be a fascinating place if you dig new styles of presentation and making your dishes look appealing and appetising. Food trends come and go, but only a few manage to leave an ...

Ingredients: Bakels creme muffin mix (available from cake suppliers), 350g eggs, 225ml water, 275ml oil. Buttercream: 1kg icing sugar, 1 block of salted butter. Ganache: 400g white chocolate, 100g ...

The Blonde Who Bakes is sharing her secrets! Whitney Berge joined us on the show to demonstrate how she gets a beautiful "drip" on a cake. Once that is ready, she walked us through the topping process ...

--- See more stunning cakes in Beautiful Baking with Juliet Sear, Mondays 7.30 pm on SBS Food and then on SBS On Demand--- “It’s often the thought of attempting a special cake that is scary, but once ...