What began in Japan as a quick, exciting working-class meal has morphed in American cities into an elaborate pampering of the ...

Coming to you straight from the sushi chef’s mouth, MUNCHIES presents the dos and don’ts of eating sushi, as taught by ...

All-you-can-eat restaurants are growing across Houston as diners seek value, variety and set prices for sushi, hot pot and ...

If you want the quality of an expensive sushi restaurant when you have the appetite for an all-you-can-eat buffet, these ...

When going out for sushi, there are things to keep in mind in order to avoid not only a bad dining experience, but the potential for food poisoning. From the freshness of the fish to the actual kinds ...

Over a decade ago, former Westword food editor Mark Antonation began his food-writing career by eating his way up Federal Boulevard. Now, we’re turning our attention to another vibrant culinary ...