A review has looked into different types of food contaminants and the drivers behind food safety risks to help with their detection and control. The study focused on current types of food contaminants ...

Researchers warn ultra-sensitive pathogen tests may trigger unnecessary recalls and food waste despite trace detections posing limited health risk.

Technology and innovation are transforming how the food industry ensures safety. Elizabeth Andoh-Kesson and Franck Pandiani from the Global Food Safety Initiative (GFSI) explain why digital tools, AI, ...

AI is reshaping the food industry in ways that were once thought impossible. From improving food safety and compliance to revolutionizing supply chain management and consumer experiences, it's driving ...