Olive oil retains most of its nutrients when used at or below 375°F. Reserve high-quality, delicately flavored olive oils for raw applications like salad dressings. Use avocado, canola or grapeseed ...

For home cooks, olive oil is a kitchen essential. Whether you’re sautéing vegetables, whipping up a vinaigrette, or simply drizzling it over crusty bread, extra-virgin olive oil (EVOO) can make or ...

Most of us can’t imagine a kitchen without a bottle of olive oil within arm’s reach. It’s the first thing we grab for sloshing into a hot pan and the last thing we drizzle over our pasta, pizza and ...

Olive oil and lemon juice have proven health benefits which is why some are suggesting drinking both in the morning. A doctor weighs in on whether it's worth it.

Discover 6 ways gourmet olive oil can transform everyday meals with richer flavor and healthier cooking ideas.

Researchers found that people who consumed virgin olive oil rather than refined olive oil showed improved cognitive function and greater diversity in their gut microbiota.

Here’s what what sets extra-virgin olive oil apart from other olive oils on the shelf like virgin, light, and pure — plus how to use it when cooking or finishing dishes. Emily Saladino is a journalist ...