It wasn’t until a few weeks ago that my dad walked me through his marinara sauce recipe. I never needed it. As a kid, and even still, the Italian-American classics I’d crave for dinner were just a ...

Borani Banjan is a beloved Afghan classic that combines deep-fried eggplants with a rich, aromatic tomato sauce and a cool ...

This video demonstrates how to make Spanish eggplant fries with honey, known as berenjenas de la abuela, combining crispy ...

Fried eggplant is a terrific substitute for poultry in a chicken parm for our vegetarian friends, but it's also generally the only option available. The vegetable succeeds as a chicken swap because it ...

Cut eggplants into 4 pieces lengthwise, then cut each piece into 4 pieces each. Stir 1 teaspoon salt into a large bowl of water and submerge eggplant pieces (cover with a plate to ensure pieces are ...

Makes 1½ to 2 cups sauce. Recipe is by Teresa B. Day. 4-6 ripe tomatoes 2 tablespoons olive oil 1 clove garlic, minced ½ small onion, minced 1 cup fresh mushrooms, washed and chopped 1 teaspoons sea ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Stir-fried Spicy Eggplant P.F. Chang's YIELD: 1 ENTREE OR 2 SIDE-DISH SERVINGS 1 tablespoon granulated sugar 2 tablespoons oyster ...

This salad includes loads of creamy pan-fried eggplant topped with a fresh relish made of red bell peppers, sweet onions and tomato. Eggplant is one of those controversial vegetables that people ...