With Thanksgiving around the corner, I am once again promoting, to anyone who will listen, the idea of using hard cider instead of stock for making gravy. I have been doing this for years, and my ...

Learn how to brew your own hard apple cider at home. This beginner-friendly 5-gallon recipe is affordable, gluten-free, and surprisingly simple—no fancy brewing ...

With fall comes apples — and lots of them — which inevitably leads to the question, “What do I do with all of these?” Enter: this hard cider-braised chicken, a dish that uses the fruit in two ways and ...

Since opening New Day Meadery in 2006, Brett Canaday and Tia Agnew have grown their business to include carbonated meads, hard ciders, and a couple of one-off barrel-aged sippables. What’s next? “Our ...