Add Yahoo as a preferred source to see more of our stories on Google. VeselovaElena / Getty Images Few hunks of meat scream “holiday” like a burnished ham that glistens with a flavorful glaze. It’s no ...

Time-consuming, but worth it. Fresh hams (from the hind leg of the pig) usually must be ordered from a butcher. Wegmans often has them at this time of year, but it's best to call ahead. If you are ...

This is the only guide you need to prepare (and carve) bone-in or boneless ham at home. There are three types of ham: fresh ham, city ham, and country ham; fresh ham is the least common and is raw and ...

Northern Virginia is full of markets where salty, dry-cured country ham is the star. These local stops offer some of the ...