Tahini is the grown-up cousin of peanut butter — elegant, a little mysterious and not nearly as sweet. Made from ground ...

In this episode of In the Kitchen with Matt, I will show you how to make pumpkin bread. This homemade pumpkin bread recipe is ...

Discover the secret to making Super Moist Pumpkin Bread with our easy-to-follow recipe! This video will guide you through ...

This pumpkin bread recipe is Sarah Kieffer’s favorite, and it only uses one bowl. Plus, it’s easy to “jazz up” to make it your own.

Preheat oven to 350 degrees. Grease and flour 3 or 4 loaf pans (They only get partially filled). You can also use about 8 mini loaf pans or 3 - 7x3 inch pans. In a large bowl, mix the pumpkin, eggs, ...

There’s nothing quite like the smell of fresh baked bread filling your home with a warm, comforting aroma that reminds us to slow down and enjoy life, and today is the perfect day to do just that.

1. Preheat oven to 350° F. 2. Spoon flours into dry measuring cups and level with a knife. 3. Whisk together with the next four ingredients (through cinnamon) in a large bowl. 4. Combine sugar, egg ...

This cranberry pumpkin sourdough bread recipe is the perfect thing to bake all fall—and you can swap in chocolate chips for an even sweeter treat if you like. Luckily just about the time my supply ...

But as good as all of those things are, I have one pumpkin dish that I'd like you to consider this year: Pumpkin Stuffed With Everything Good. This whimsically named recipe comes from famed New York ...