Why have steamed Christmas puddings stood the test of time and become a staple of holidays around the world? Are you a fan of the Great British Bake-Off? The Lombard Historical Society presents “How ...

Figgy pudding has become one of the most recognizable dishes of the holiday season, even for people who have never tasted it. Immortalized in carols and often associated with Victorian England, the ...

That is the traditional way to serve it. But for an extra-special treat, you could also serve it with a caramel-flavored sauce. It’s easy to make — no actual caramelizing necessary — and it goes great ...

It doesn't usually feature figs, and it isn't what Americans think of as a pudding. Want to try it for yourself? Be prepared for 30 minutes of... 'Oh, Bring Us Some ... ' Wait. What Is Figgy Pudding?

We’ve sung “oh, bring us some figgy pudding” since childhood without really understanding the context or what the mysterious dish comprises. That, in and of itself, makes the festive dessert iconic.

Every time I hear "We Wish You a Merry Christmas" this time of year, I think about the line, "Oh bring us some figgy pudding!" It stands out because 1. it's a demand of the listener, which is slightly ...

Figgy pudding stars in a popular Christmas carol, but most of us rarely, if ever, so much as taste a fig. Fig Newtons, one of the first commercially baked cookies in the United States, offer a ...

Figgy pudding is a traditional British dessert akin to a boozy fruitcake, but steamed or boiled instead of baked. The batter is made with breadcrumbs, flour, suet, spices, eggs, and dried fruits (and ...