Timballo di maccheroni is a baked macaroni pie that really, really stands out, especially during the holidays in Sicily.

Give an Italian twist to the all-time favorite mac and cheese with Parmesan and pancetta, and then stuff it into a pie. Mac and cheese… Need I say more? It’s probably one of the most popular comfort ...

I have made macaroni pie for a few years but when I saw this recipe (from the Scotos) it intrigued me because the pie was placed in a springform pan. This recipe does not have a red sauce that goes ...

It’s sad but true: The best comfort food often is the richest. This Italian-inspired take on macaroni and cheese, for example, calls for 3 cups of cheese, a container of creme fraiche, a half-pound of ...

Easter pies have something in common with Italian red sauces. There are as many recipes as there are cooks and no one can agree on which ones are best. “People tell me ‘Your recipe is wrong. It ...

“Those rich Italian Easter pies are still a big deal, only smaller.” Last month, I had a scathingly brilliant idea and immediately emailed friends: “The Saturday before Easter has always been a feast ...