This Sunday, July 21 marks the one-year anniversary of Jonathan Gold's passing. Amy Scattergood was one of the late restaurant critic's collaborators at the LA Times. She joins us to assess his legacy ...

City of Gold, Laura Gabbert’s documentary film about LA’s beloved restaurant critic Jonathan Gold premiered this week at the Sundance Film Festival. In her interview with Evan Kleiman Gabbert says it ...

Halfway through Laura Gabbert’s documentary City of Gold, a salute to Jonathan Gold, the Pulitzer Prize-winning food critic’s brother Mark reveals a dark family secret: Gold grew up devouring iceberg ...

Jonathan Gold is the Pulitzer Prize winning food critic for the L.A. Weekly. According to Jonathan, there is a cocktail renaissance happening in Los Angeles and around the country. Campanile (624 S.

Jennifer Ferro, Kris Yenbamroong, Carlos Salgado, Evan Kleiman and Jonathan Gold. “Cuisine has never been static and the idea of authenticity is a constantly moving target…often when food is referred ...

Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Times. This week he reviews Jon & Vinny's, a "boutique" pizzeria along the Fairfax corridor. It's the latest project from chefs Jon ...

Jonathan Gold is the Pulitzer Prize-winning food writer of the Los Angeles Times. This week he reviews Awu Delicious Food, a new high-end Henan restaurant in the San Gabriel Valley where they’re ...

Jonathan Gold is the Pulitzer Prize winning food writer for the LA Weekly. On this show, he reviews Hatfield's restaurant, which re-opened recently in a new space on Melrose. All of Jonathan Gold's ...

Pulitzer Prize winning food critic, Jonathan Gold visited Hengyang Chilli King in Monterey Park. Jonathan recommends the cauliflower in "pork oil." (138 E. Garvey Ave., Monterey Park, (626) 573-9258.) ...

With nine teams competing over the next three weeks and two kicking off today, the Pac-12 will be busy during the bowl season. The Star’s Jon Gold takes a look ...

Laura Gabbert is the director of City of Gold, a documentary film profiling Los Angeles restaurant critic Jonathan Gold. The film premiered this week at Sundance. We hear sound from Caroline Libresco, ...