Cookbook author Phoebe Lapine shares a side that's inspired by a Thai papaya salad Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the print ...

This tahini lime slaw brings together crisp shredded cabbage, chickpeas, and fresh vegetables in a tangy, creamy dressing that’s balanced and satisfying without feeling heavy. Tahini adds richness, ...

Instead of mayo, this version of coleslaw uses an olive oil and citrus dressing, which balances the flavor of the cabbage perfectly. Whisk garlic, jalapeno, lime juice and zest, orange juice and zest, ...

This is the ultimate recipe for Baked Fish Tacos bursting with flavor! Tender tilapia topped with a homemade zesty lime slaw, ...

Bring the bold flavors of Mexico to your table with these Chipotle Chicken Tostadas with Avocado-Lime Slaw. Crispy baked corn tortillas are topped with smoky chipotle-seasoned shredded chicken, creamy ...

We all need a comforting, vibrant meal to turn to just when it sets in that the holidays are over, and winter is here to stay. This recipe is a promise that there is so much to look forward to still.

Recipe is reprinted with permission from littlewhiteapron.com by Lori Zachary, of Baton Rouge. Serves four. 1 pound of fish of choice (she uses black drum), blood line cut out 2 tablespoons avocado, ...

Get ready for a flavor-packed grilled shrimp taco night that’s light, zesty, and bursting with summer vibes. These tacos combine juicy, chili-lime marinated shrimp with a crisp mango-jicama slaw for ...

Cookbook author Phoebe Lapine shares a side that's inspired by a Thai papaya salad Jen Causey Phoebe Lapine's Peanut and Lime Slaw Phoebe Lapine suggests bringing "Southeast Asian funk" to your summer ...