Making gravy from scratch is a straightforward four-step process.

I love making gravy from scratch as it’s unbeatable over a freshly baked potato or fluffy mashed potatoes. But sometimes, store-bought gravy is the way to go, especially when you don’t have turkey or ...

We made classic Southern sausage gravy from scratch flour, fat, milk, and plenty of black pepper then spooned it over flaky, buttery biscuits fresh from the oven. A few simple steps make all the ...

Regardless of when and how you incorporate it into your favorite meals, making gravy from scratch requires some work. Broadly speaking, gravy is a combination of fat, flour, and liquid that's been ...

Homemade gravy. The turkey stock used in this gravy recipe takes a few hours to make, but it is mostly hands off. The gravy itself also can be prepped ahead up to the point of needing the roasted ...