Margaret Clark answers the call for a minestrone recipe like that served at the much-missed Villa Italian Restaurant in ...

Consumer Reports tested 30 popular store-bought soups — chicken noodle, minestrone, and lentil varieties — to evaluate taste ...

Learn how to make classic minestrone soup that’s both delicious and nutritious! This easy recipe combines fresh vegetables, beans, pasta, and savory herbs to create a hearty, flavorful soup perfect ...

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Celebrate spring with asparagus, sweet peas, sugar snaps, leafy spinach, and fresh dill — all joined by handmade pasta in a satisfyingly savory broth. Justin Chapple is a chef, recipe developer, food ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Traditionally, this soup is made with whatever is growing in the garden, but it always includes beans and fregula, a toasted pebble-size semolina pasta that is popular in Sardinia. Fregula can be ...

Until recently, I didn’t do minestrone. This prejudice was based on the powdered version we were served at school; brick red, strangely tangy, and studded with suety strands of pasta, yet which, ...