Many common kinds of mithai use ingredients like maida, atta, sooji, khoya, etc. By using millets along with/ in place of them, you can increase the overall nutritional value of your mithai. Millets ...

Akshaya Tritiya 2024: How Is Akha Teej Celebrated? The word 'Akshya' stands for something that cannot be destructed. This means, the day holds a special significance for starting a new venture or ...

Diwali is all about celebration and eating all things festive. It is not easy to follow a healthy diet when a festival is around and everyone is bingeing on festive delicacies. If you wish to maintain ...

This Desset Day, let's think about the oncoming Festival of Lights. As we shift away from traditional mithai this Diwali due to concerns about unsafe cooking conditions and unsanitary kitchens across ...

Chef Khushboo Chawla’s love for cooking blossomed in her childhood, growing up in a Sindhi family where desserts were the heart of every celebration. In 2016, Chawla left her job in wealth management ...

You can make sesame and and jaggery laddu at home with ghee, sesame, jaggery, and nuts of your choice like peanuts. It is a high-protein, low-sugar Indian sweet that can be enjoyed during Rakhi.

Raksha Bandhan 2024 will fall on August 19, 2024. To celebrate the auspicious day with your sibling, here are some of the best ideas for mouth-watering sweets. Celebrate Rakhi with your siblings with ...

In the days before Diwali, publications in India offer advice similar to what Americans see before Thanksgiving and Christmas. “Do not hog multiple pieces of mithai and greasy delights,” advises one ...

Today, a new generation of artisanal mithai makers is giving this tradition a delicious remix. From Mumbai and Delhi to Lucknow and Kolkata, chefs and entrepreneurs are preserving old recipes while ...