Perhaps you've had a Grimbergen before. The line of Belgian beers isn't particularly hard to come by in part because, even though the brand is named after a monastery, the brews haven't been produced ...
In order for a beer to claim itself as Trappist, the ITA requires the beer to be brewed in the confines of a monastery, under the direction of the monks, and the production is limited to the costs of ...
Monks have been brewing beer since the 1400s. Subiaco's monks carry on the tradition today as a way to interact with their tiny community, which resides just outside of Paris. Subiaco Abbey's ...
Monks Have Been Brewing Beer At Mount Angel Abbey For Years—and Now They’ve Opened Their Own Taproom
Where there are monks, there must be beer. The association between Benedictines and brewing has guided a number of curious drinkers to Mount Angel Abbey over the years. On a clear November weekend, ...
Country Monks Brewing is now offering its beer for sale at two Arkansas locations beyond Subiaco Abbey, a first for the small brewery based at the monastery. The beers brewed by Benedictine Monks can ...
Westvleteren 12, a Belgian beer often called the best in the world, officially hits U.S. store shelves for the first time Wednesday. But fans of... A Sign From Above? Needing New Roof, Monks Sell Rare ...
Brother Godfried, a Belgian Trappist monk at Sint-Sixtus abbey, near bottles of beer at the bottling plant in Westvleteren. Reuters WESTVLETEREN, Belgium – Belgian Trappist monks who brew one of the ...
The monks of St. Joseph’s Abbey, who worked to get Spencer Brewery recognized by the International Trappist Association, announced Saturday that they’re going to let the brewery’s taps run dry. The ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results