From fiery mutton rogan josh to lip-smacking chhole bhature, here are some delicious Indian curries that can replace butter ...

Seekh Kebabs are a classic South Asian delicacy made with minced meat seasoned with aromatic spices, herbs, and a touch of ...

As the rainy season continues across India, cooking habits shift. People start looking for food that feels warm but also light. Deep-fried snacks are still popular, but they do not always feel ideal ...

Beyond Idli and Dosa, South India offers a world of exquisite Biryanis. From the royal Hyderabadi Dum Biryani to the fiery ...

This comforting and aromatic vegetarian curry from chef Jes Thomas is enriched with coconut milk and filled with canned chickpeas, potatoes, and caulifower. Tandoori chicken is one of the world's most ...

Lamb has its own distinct flavour and this Indian-inspired recipe makes a lively change. Anjali Pathak, author of The Indian Family Kitchen (Appetite by Random House, $29.95), likes to marinate the ...