After a blast in the air-fryer, grassy, mild-tasting okra becomes crispy and addictive. Air-fryer okra is an easy side dish ...

CHARLESTON, S.C. (WCBD) – Before it becomes the familiar vegetable on dinner plates, okra starts its life as a flower. Zack Snipes, the area horticulture agent with the Clemson Cooperative Extension ...

Botanists believe okra originated in modern-day Ethiopia. Cultivation spread quickly to North and West Africa, and India via established trade routes. It is thought that the plant reached both Brazil ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Coterie gives okra an Indian-inspired twist with cumin, mint, carmelized onions and cilantro-mint ...

To ensure that your garden survives the upcoming Central Texas summer, it is important to select drought-tolerant plants that will thrive in the heat. What better plant for this climate than bhindi, ...

Okra has been a staple vegetable in the Southern United States for several hundred years. Thomas Jefferson noted okra was well established by the late 18th century. Okra grows as a tall garden plant ...

You could be chowing down on the crispiest fried okra, but you're still slicing it in circles. Skip the mushy wheels of sadness and fry awesome okra like this.

It’s okra season in Michigan. That’s good news for okra lovers. Not so much for okra haters. Perhaps no other vegetable is so revered and reviled. Fans of the fuzzy little green pods love their ...

When human beings are overwhelmed with problems, they turn towards nature and nature answers them with thousands of remedies.

If you are not drinking your water infused with the latest miracle vegetable, what are you doing? Slices of lemon or cucumber are out—instead people are infusing their water with chia seeds or, most ...