With so much to cook, clean and organize on Thanksgiving, having a few shortcut dessert recipes on hand can help you stay on schedule. And if baking isn't your forte, you'll love this simple ...

Combine two classic desserts this Thanksgiving with this week’s recipe: Pecan pie cheesecake. This recipe will be your new fall go-to. It has a creamy, tangy base of classic cheesecake and is topped ...

I’m a firm believer that any classic holiday pie tastes better in the form of a creamy cheesecake. Pumpkin pie? I’ll take a slice of pumpkin cheesecake, please. Apple pie? Try apple cheesecake. Pecan ...

1. Preheat oven to 350 degrees. 2. Shortbread Layer – In a medium bowl, combine flour and 3/4 cup brown sugar. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Stir in 1/2 ...

Pecans play such a tasty part in autumn baking. We crave the rich, buttery fall flavor, as well as the crunchy texture in pies, cakes, muffins, and more. Here are of our favorite, top-rated pecan ...

Nothing is easier than making a dump cake, and around the holidays, that might be just what you need. Pecan pie is a Thanksgiving favorite, but we know that between the turkey, dressing, and dozens of ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." For a sweet start to the day, whip up sticky buns! The sauce gets poured into the bottom of the pan and ...

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8 ounces cream cheese, at room temperature 1 egg, lightly beaten 1/3 cup sugar 1 teaspoon vanilla extract 1 1/2 cups pecan halves Preheat the oven to 375 degrees. For the first layer: Combine the ...