If you have visions of vegetables growing in tidy rows, laden with a harvest of healthy food for your table, having limited garden space can be a heartbreaker. But you don't need to squash your dreams ...

Peppers (Capsicum spp.) have long been valued not only for their culinary appeal but also for their rich nutritional profile. Modern research has focused on enhancing both the agronomic yield and the ...

Your favorite hot sauces and salsas likely share a common origin. We dove into data to reveal the top global producer of ...

Peppers (Capsicum annuum) are easily one of the most popular veggies to grow at home — and while they can do well both indoors and outdoors (USDA Zones: 4-11), growing them indoors is often better.

I’m married to a Cajun, so many meals start out with chopped and sautéed onion and bell pepper. I also love to eat fresh banana peppers with every summertime meal. Except for a few purple ones, most ...

There are two kinds of gardeners. First we have the laissez-faire growers who prize plants that thrive when ignored. These are succulent people, well-adjusted and simple. Then there are the gardeners ...

Unburdened by the constraints of gravity, red and green peppers jut out at 45-degree angles inside the Artificial Plant Habitat (APH), a sort of space terrarium not much larger than a microwave. Four ...

A research team composed of plant virologists from the Plant Virus Department at Leibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures, the Italian National Research Council and ...