Poha is a staple desi breakfast across India. We find different variations of the poha recipe around. Here's a unique poha-based snack recipe that will leave you craving. If you thought poha has only ...

Cutlets are a popular and adaptable snack that are cooked in a variety of styles and can be eaten in different forms across India. Poha cutlets, which were first made popular in Gujarat and ...

Poha is one of the most loved breakfast options in India. It originates from the state of Maharashtra but is now extremely popular all across the country. Poha is basically flattened rice that is ...

One cup thin poha, two potatoes, one-fourth tsp turmeric, half tsp kashmiri red chili powder, half tsp garam masala powder, one-fourth tsp aamchur, half tsp chaat masala, half tsp ginger garlic paste, ...

Move over regular poha and enjoy a scrumptious breakfast/afternoon snack of poha cutlets or whip them up for your kids' tiffin as it packs health with taste since it is made with boiled potatoes, peas ...

Poha is the one dish that is a staple breakfast in every Indian home. But if you want to try something new with the help of poha, then here are a few recipes which you can attempt to make at home that ...

Place the beaten rice in a sieve and wash it thoroughly with water for a few seconds. Keep aside for 10 minutes to make it soft. Grate the boiled potatoes or you can mash it also Put grated potatoes ...