Jam cake with custard is just one of the many old-school desserts making a comeback - Andrew Crowley British food may still face ridicule abroad, but we’ve always had a secret weapon: pudding. Flour, ...

As with all other Gastropod episodes, hosts Cynthia Graber and Nicola Twilley take a deep dive into the history, answering the flurry of original questions that surfaces alongside each Pudding Week.

Plain Breadcrumbs: Although usually used in savory dishes, breadcrumbs are actually a traditional ingredient in figgy pudding ...

Related: These 50 Holiday Pie Recipes Are So Good, Second Slices Are a Must With plump Medjool dates, golden sultanas, dried ...

Yorkshire pudding, a traditional British dish, is not only a beloved part of Sunday roasts but also a symbol of culinary ingenuity and versatility. This iconic comfort food has evolved over centuries, ...

Curious about figgy pudding? Discover the history, ingredients, and traditions behind this holiday dessert that’s more than just a Christmas carol reference.

English cuisine has always been laughed at by its European neighbors as bland, greasy and overcooked. This may or not be true, but one thing is for sure—not one of our European neighbors’ cuisines can ...

There is rarely a greater comfort than a dish of homemade sticky toffee pudding, apple crumble or treacle sponge being set on the table after during a family dinner. But the prominence of these ...