To start, you’ll need an electric mixer of some sort—either a handheld mixer or a stand mixer fitted with the whisk ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The key to making these edible works of art is royal icing, the glossy mix of meringue powder, powdered ...

Aim to roll sugar cookie dough to a 1/4-inch thickness for cookies that bake evenly and are sturdy enough to decorate. Always chill sugar cookie dough before baking to enhance flavor, texture, and ...

How many licks does it take to get to the Tootsie Roll center in a Tootsie Roll Tootsie Pop? The same number of weeks that you have to bake and decorate a cookie house to display for Holidays in the ...

I used to think my kitchen was cursed. Every time I made royal icing, something went wrong – cracked cookies, bleeding colors, or icing that never quite set right. After ruining countless batches (and ...

Maybe you don’t have the time, energy or inclination to whip up a 3-D gingerbread wonderland, complete with snowy Christmas trees, red-cheeked carolers and royal icing garlands for Santa’s reindeer.

Royal icing is ideal for assembling gingerbread houses and decorating cookies. The recipe is simple, but working with it requires a little finesse. So here are a few foolproof tips and tricks from San ...

Q: When is the best time to give a party during the holiday season? A: December is the most festive month of the year, which means there are many activities competing for everyone’s time. The first ...

Royal icing is ideal for assembling gingerbread houses and decorating cookies. The recipe is simple, but working with it requires a little finesse. So here are a few foolproof tips and tricks from San ...

Who doesn't love decorating cookies during the holidays? If you're looking to take your designs to the next level, we've got ...

Chocolate has long been integral to the Valentine's Day culinary experience. Truffles, molten cakes, frosted cupcakes, dark cacao puddings and brûlées, ganache-domed cakes and enrobed nuts - they all ...