Ree Drummond has the perfect summer dessert that's so quick and easy, a strawberry almond pound cake. 'The Pioneer Woman' star shared how she makes this delicious cake, which can be served as a ...

The Most Amazing Strawberry Cake is moist, full of strawberry flavor, and topped with the most decadent strawberry chantilly cream. If you love strawberries, you will love this cake! With fresh ...

LITTLE ROCK, Ark. — "I just don't think you can beat Arkansas strawberries, and fortunately it looks like the crop is going to be really good this year," says Debbie. Make use of Arkansas’ abundant ...

On a recent Saturday morning, I ventured out to my local farmers market. The weather was perfect and signs of spring abundant. After grabbing a cup of coffee from a market vendor, I noticed a long ...

(WJHL) John and Tracy Darr of Stanley’s Produce show us how to make one of their popular pound cakes. John also explains the type of strawberries he uses in this particular recipe. John and Tracy Darr ...

Preheat the grill to 400 degrees. Slice pound cake in half-inch slices. Brush with olive oil and grill until there are grill marks on both sides. In a small bowl, add together espresso balsamic and ...

Valentine’s Day is a perfect occasion to enjoy a sweet treat that brings a touch of romance and fun to your celebrations. Strawberry cakes offer a blend of fresh flavor and vibrant color that suits ...

Heat skillet over medium flame; add whole butter to melt, add strawberries and sauté lightly; add balsamic vinegar, sugar & extract and cook until softened and reduced. Add black pepper. Place pound ...

SAN DIEGO — What better way is there to celebrate Memorial Day than to grill a tasty meal? Shawn Styles is grilling up espresso rubbed pork tenderloin sliders, Asian slaw and grilled Italian ...

For the pound cake: Preheat the oven to 325 degrees. Butter an 8 1/2- by 4 1/2- by 2 1/2-inch loaf pan. Dust with flour and tap out the excess. Sift together the flour and baking powder. Stir in the ...

When mid-afternoon hunger strikes and we’re ready for tea time or a coffee break, we can’t resist a slice — or two — of cake. Whether it’s layer cakes, sponge cake, or pound cake, we’ve never had a ...