The meringue snowman cookies made by Phyllis Bustillos won third place in the special diet category of the 24th annual Holiday Cookie Contest hosted by The Dallas Morning News. Using an electric or ...

This is essentially a calorie-free, egg-free meringue that uses a product we usually throw away: brine from chickpeas! These egg-free meringues are easy to make, but keep in mind that the recipe ...

Israeli innovation is behind a new meringue kiss sweetener that can double up as a replacement for sugar in a hot drink or a low calorie sweet treat of its own. Lampados International, a family-owned ...

Imagine being a vegan in France and craving île flottante, or floating island, a dessert of fluffy puffs of meringue nestled in a sea of crème anglaise. Joël Roessel, a 34-year-old opera tenor, was ...

As a vegan, I’m happy with the commercially available substitutes for most animal products. With so many dairy-free options for ice cream and cheese, who needs milk? Replacing eggs, on the other ...

Mashed sweet potatoes with marshmallows baked on top is a Thanksgiving staple that gets a vegan twist here. The result is lighter, fresher and more flavorful. Sweet potatoes are enriched with coconut ...

If you haven’t had your friends talk to you about aquafaba yet, you will soon. Especially if you run in circles where people abstain from eating eggs. Vegans are hailing it as the most creative ...

The next time you open a can of chickpeas, don’t pour the liquid down the drain—stash it in your fridge. That fluid, known as aquafaba, has become quite a sensation online. That's because it can be ...

How we prepare dried beans: Soak them, cook them, drain and discard the liquid. Oh yes, eggless meringue exists. And this bean-water meringue looks and behaves like egg-white meringue. Thanks to ...

Until 2014, aquafaba was known simply as “bean juice” or “the liquid from cooking chickpeas”— when anyone thought to call it anything at all as they dumped it down the drain. Then some vegans in ...