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Dipping bread in olive oil is common in America, but not something that Europeans do. Extra virgin olive oil is expensive and dipping can be messy. Instead, Italians make bruschetta or, if you’re in ...

1 cup extra virgin olive oil 3 cloves garlic minced 1/2 teaspoon freshly squeezed lemon juice 2 tablespoons parmesan cheese Salt & pepper Place all the spices/herbs in a bowl. Pour in the olive oil.

Yes, I do realize that banana bread was, like, so two years ago, but hear me out. The reason we got all into banana bread at the beginning of the pandemic was because banana bread is a very yummy ...