5 fresh habanero peppers, cut in half, seeds removed (use gloves in well-ventilated room) ½ cup cider vinegar 4 cups natural cane sugar 3 ounces liquid pectin Place pineapple and mango in a food ...

Nearly two years ago, Barbie Hahn turned her jam-making hobby into a full-fledged business. We talked to her about her recipe creation, her goals, and the other entrepreneurs that support her. I have ...

We all buy our jams because it is easier that way, and when we find a flavor we love, it’s hard to change. But sometimes it’s nice to make our own when we have fresh fruit on hand. I remember how much ...