Nine months after a deadly listeriosis outbreak, the union representing federal food inspectors says there's still a critical shortage of staff to oversee meat processing plants. The agriculture ...
Last week’s issuance of a request for information (RFI) in the Federal Register by the FDA and the US Department of Agriculture (USDA) marks the first step in the administration’s effort to address ...
Hosted on MSN
Plant-based meat has been relentlessly — and unfairly — attacked as “ultra-processed.” Can the industry save itself?
Beyond Meat is undergoing a makeover. Last month, the popular plant-based meat company announced a new product — Beyond Ground — that, unlike its signature plant-based burger, sausage links, and ...
The country’s poultry and swine processing plants, already incredibly dangerous workplaces, are poised to get a green light from the Trump administration to vastly speed up the work. In February, the ...
Food and agriculture groups say the Trump administration’s attempt to define “ultraprocessed” foods and reduce their consumption isn’t justified by the science and could sweep up healthful foods like ...
A leading consumer product group on Monday is kicking off a campaign promoting transparency in processed food labeling and pushing back on unrealistic claims that the only good meal is one Americans ...
In the United States, over 70% of the average adult's daily calories come from ultra-processed foods (UPFs). 1,2 Ubiquitous in supermarkets, vending machines, and fast-food menus, UPFs are widely ...
Michael Moss, a New York Times investigative reporter and Pulitzer Prize winner, spoke about his effort to expose harmful impacts of the processed food industry and its advertising strategies in a ...
Persistence Market Research, a leading management consulting firm, has released this update on the natural food additives ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results