"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There's something undeniably comforting about stuffed foods. Whether it's a hearty stuffed pepper or a ...

A classic Greek dish, spanakopita is a savory pie filled with spinach, feta cheese and often alliums and herbs. Wrapped in layers of flaky phyllo dough, the tender greens and crumbly cheese are an ...

1. Preheat oven to 350ºF. 2. Combine dressing mix, egg and bread crumbs in a mixing bowl. Stuff bell pepper halves with stuffing mixture. 3. Place stuffed bell pepper halves on a greased cookie sheet ...

Makes 6-12 servings. Recipe is by Teresa B. Day. 6 large whole bell peppers plus 1 chopped bell pepper 2 pounds ground Italian sausage 2 tablespoons butter 2 tablespoons olive oil 8 ounces mushrooms, ...

Find this recipe and more at utahbeef.org or reach out directly for tips, guides, and inspiration at info@utahbeef.org. Beef and Orzo Stuffed Peppers 1/3 cup orzo pasta 4 bell peppers, any color 1 ...

I've been a parent for more than five years now, and I still can't tell you the magic formula for coming up with meals that will hit 100 percent of the time. I've made dishes that I was sure my son ...

It seemed so unlikely. Three ingredients: spaghetti, pecorino cheese and black pepper. That and a little of the salted water the pasta was cooked in. Toss them together, and you’d have a great dish.

My Sicilian heritage makes it impossible for me to disdain leftovers. I consider it a challenge to figure out how to make leftovers into something entirely new and unexpected. And Thanksgiving is my ...