A well-prepared kitchen can change the entire rhythm of Eid day. With essentials sorted in advance, cooking feels effortless, ...

Naked & Famous in Koramangala is riding the wave of cocktail bars shaking up the country, but it’s got a bold twist.

The scent of raw mangoes and pungent mustard oil drifting through the house is the ultimate signal that summer has arrived.

Combine chia seeds, milk and sweetener in a bowl or jar and mix well. Refrigerate for a few hours or overnight until the mixture thickens.

The current generation and younger ones are losing interest in nightcaps. They are turning to ‘daycaps.’ Compared to later in the evening, they are ordering drinks throughout the day or immediately ...

Ever wondered what happens when a tiny ring of dough tells a story of an entire coastline. It is time to discover the sun dried magic of Saravle, the heirloom pasta that makes every Konkani Eid feel ...

Don’t skip your snack time because you’re running out of that LPG cylinder. Instead, make crispy hara bhara kebabs in your air fryer, pair them with a chutney or ketchup, and serve with hot tea.

Dahi tadka is essentially plain yoghurt tempered with fragrant Indian spices in oil or ghee. You feel as though you created something fancy with zero effort! In a small deep pan, heat ghee over medium ...

In a pan, heat the butter and add chopped garlic at 160 °C - 170 °C on an induction cooktop. Cook them till they turn golden. Add the peas and carrots, along with salt, to break them down. Cook for ...

Shahi tukda, which literally means a piece of royalty, is the perfect dessert to celebrate Eid. Falling on the 20th of March, if you are planning to make an Eid-special spread, follow this recipe and ...

St. Patrick's Day is much more than putting together a green outfit. It’s also about setting a spread of traditional dishes that are known to bring good luck and prosperity. Why ...

The current LPG cylinder shortage amidst growing global unrest has meant reimagining the kitchen as a space where food can be ...