Madhur Jaffrey’s Chicken Tikka Kebabs are about as foolproof as recipes come.

Cooking chicken can flummox even the more confident home cooks among us. What s the best way to keep it from drying out? What internal temperature ...

NEW YORK (WABC) -- In this week's Neighborhood Eats Pakistani food is served up at a restaurant opened by an Egyptian woman who fell in love with the food of her husband's homeland. Yasmin Ibrahim ...

The Kashmiri red chile powder used to season the chicken in these kebabs from chef Chintan Pandya gives them a mild, warm heat. The yogurt marinade ensures that the chicken thighs are juicy and tender ...

One of the dominant dishes in Indian cuisine is chicken tikka, its electric-orange meat hinting at generous spices baked in by a clay oven called a tandoor. But Las Vegas’ purveyor of Bombay-style ...

10:25, Thu, Sep 25, 2025 Updated: 10:28, Thu, Sep 25, 2025 Chicken tikka masala is a takeaway classic that you can easily make at home with this simple, four-step recipe. To make this dish, you’ll ...

Chicken tikka masala is the world’s most popular Indian restaurant dish, said Rebecca Hays in Cook’s Illustrated. Why, then, “is it so rarely made at home?” Supposedly, the dish was first created by a ...

If you're expecting a recipe for real, legit Indian food, you're in the wrong place. If you're looking for a quick, easy and tasty dinner to whip up on a weeknight, keep reading. I came across this ...

Salt and pepper the chicken with 1 teaspoon salt and 1/2 teaspoon pepper. Set aside. In a large mixing bowl add yogurt, cream, garam masala, chili powder, turmeric and cumin. Mix well. In a small food ...